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Heart Foundation BBQ & Grill Cookbook
>Buy: $24.95 (AUD)
$5.00 (AUD) delivery in Australia
$15.00 (AUD) Delivery Overseas
(GST is inclusive on all prices) |
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Welcome to the new cookbook from the Heart Foundation the BBQ & Grill Cookbook.
Written by award-winning author Louke Werle, it brings you dozens of mouth-watering recipes and provides healthy eating through a variety of inspirational foods.
You can be confident that the recipes meet the Heart Foundation’s strict guidelines based on healthy food options and nutrients, including saturated fat, kilojoules (energy), sodium (salt), and fibre and serve size.
The Heart Foundation BBQ & Grill Cookbook also includes practical heart health information, alternative cooking methods, a healthy shopping list, a meat cuts cooking chart and answers frequently asked questions. Every recipe has an analysis of nutrients per serve. |
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Food writer Loukie Werle is food editor of House & Garden and Good Health. She has created many successful cookbooks, including Australasian Ingredients, The Low Fat Cookbook in association with the National Heart Foundation, Saffron, Garlic and Olives, Balls (with Lyndey Milan), Trattoria Pasta, Recipes My Mother Gave Me, The Trattoria Table, Splendido! and Italian Country Cooking: The Secrets of Cucina Povera.
Australasian Ingredients, which has sold over a million copies worldwide, won the Bronze Award at the World Food Media Awards (Best Food Book), and the Best Reference Book in the 1997 International Cookbook Revue Awards. Loukie’s Heart Foundation book, Real Food, won Best Soft-Cover Recipe Book in the 2006 Australian Food Media Awards. |
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