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Book Pic - Saffron, Garlic & Olives
Saffron, Garlic & Olives
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Book Info/Back Cover
Saffron, garlic and olives are more than just ingredients; they epitomise a whole world of living and eating, and represent the sensuous tastes, rich colours and earthy aromas of Mediterranean cooking.
In this early classic, Loukie shares a collection of recipes that are perfect for family meals and for entertaining friends – dishes that open up a world of wonderful flavours.
Author/s
Loukie Werle
About Author/s
Loukie Werle is the author of over a dozen successful cookbooks. Saffron, Garlic & Olives enjoys international sales and has been widely praised in reviews.
Pages
144
Book Released
January 1970
Cover Type
Soft Cover
Publishers
Media 21 Publishing
ISBN
0731806255
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